TATER TOTS House-made tater tots served with
Gruyere and bacon sauce (can be prepared without bacon) $6.95
ROASTED EXOTIC MUSHROOMS In spicy bleu cheese cream sauce served with crostini $10.50
MEAT AND CHEESE PLATE / FRUIT AND CHEESE A Selection of meats or seasonal fruit served with a variety of cheeses. served with house-made accompaniments
BRUSSELS SPROUTS Pan seared with bacon, walnuts and pure maple syrup $6.25
SHRIMP & MUSSELS pan seared mussels and blue prawns, seasonal greens, truffles, lemon in a savory sweet paprika broth $11.95
MAC & CHEESE baked with breadcrumbs. full $11.95 || half $8.95 add bacon $1.50 || add broccoli $1.50 || mushrooms $3
SALADS AND SOUPS
SOUP OF THE DAY
cup $5.50 || bowl $6.50
ARUGULA SALAD Wild baby arugula with roasted golden beets in feta & olive oil $9.95
BAKED HERB CRUSTED MOZZARELLA, slow braised tomatoes,balsamic syrup, arugula cashew pesto $9.95
KINGS SALAD Mixed greens, seasonal fruit, cashews, brie and sherry vin $7.25
ASPARAGUS SALAD greens, grilled asparagus, preserved lemon, olive oil, roasted garlic $7.95
TAGLIATELLE Handmade tagliatelle, balsamic glazed onions, roasted cauliflower, green beans, confit tomatoes tossed in butter and olive oil $14.95
SALMON Horse-radish encrusted Salmon served with asparagus in a tamari caramel $15.95
BRAISED CHICKEN red wine, tomatoes, sausage. served with fries or a salad $13.95
POLENTA with choice of bolognese and goat cheese or braised mushroom, confit tomatoes and arugula $13.95
SEARED SCALLOPS Wild baby arugula lightly wilted in maple bacon vinaigrette, with chipotle seared sea scallops, sherry peppadew peppers and crispy brussels leaves $17.95
POT ROAST braised and served with mashed potatoes and seasonal vegetables $15.95
BURGERS served with fries or a salad. $12.95 Sub tots or cup of soup $2
KINGS BURGER: Kings’ spice, caramelized onions, manchego cheese, bacon, pickles
and shallot aioli. add a fried egg $1
WESTERN BURGER: Ccheddar cheese, pickled jalapeños, caramelized onions and BBQ sauce
PICO BURGER: white cheddar, pico and sriracha aioli
VEGGIE BURGER: Portobello-nut burger with Kings special spice $10.95 . make pico or western add $2
HOUSE-MADE MEATLOAF horseradish mashed potatoes, broccoli and demi glace $14.95
CROQUE DE KINGS Ham, brie, and seasonal chutney grilled on fresh bread and served with a small salad $12.95
